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We decided to brew homage to the most delicious of hops, and the plan was pretty straight forward: Use a simple malt bill and let the Mosaic do the talking. The resulting beer is as the name implies - a kaleidoscopic journey through tropical flavours.
It's sunny in colour, with aromas of pineapple and peach. On the palate, ripe lychee, malt sweetness and well integrated bitterness. It's dank, juicy and dangerously crushable. Need we say more?